No-Bake Oreo Cheesecake Hearts
No-Bake Oreo Cheesecake Hearts are a delightful treat that perfectly blend the rich, creamy essence of cheesecake with the iconic crunch of Oreos. Ideal for celebrations or as a sweet indulgence any day, these heart-shaped desserts require no baking, making them a hassle-free option for impressing guests. With a velvety filling and a sturdy cookie crust, each bite promises to be a memorable experience.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 8 hearts 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 20 Oreos (crushed)
- 4 tbsp unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
Instructions
- Crush Oreos into fine crumbs and mix with melted butter. Press firmly into heart-shaped silicone molds to form the crust.
- Chill the crust while you prepare the filling.
- In a mixing bowl, beat softened cream cheese until smooth. Gradually add powdered sugar and vanilla extract, mixing until well combined.
- Gently fold in whipped cream until fully integrated and fluffy.
- Spoon the cheesecake filling over the chilled crusts and smooth evenly.
- Refrigerate for at least 2 hours or until set.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 17g
- Sodium: 160mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg