Watermelon Basil Mocktail

A refreshing and vibrant mocktail made with watermelon and basil, perfect for summer gatherings.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: beverage

Cuisine: American

Calories: 60

Ingredients Method Nutrition Notes

Ingredients

Mocktail Base

4 cups watermelon, cubed seedless
1/4 cup fresh basil leaves
1 tablespoon lime juice freshly squeezed
1 cup sparkling water
to taste honey or agave syrup optional

Method

Preparation

Blend the watermelon cubes until smooth.
Strain the watermelon puree into a pitcher.
Add fresh basil leaves and lime juice to the pitcher, and stir well.
Top with sparkling water and sweeten with honey or agave syrup if desired.
Serve over ice in glasses, garnished with basil leaves.

Nutrition

Serving: 1servingCalories: 60kcalCarbohydrates: 15gProtein: 1gSodium: 5mgPotassium: 200mgFiber: 1gSugar: 12gVitamin A: 500IUVitamin C: 15mgCalcium: 10mgIron: 0.5mg

Notes

This mocktail is best served fresh and can be adjusted for sweetness based on personal preference.

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