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–+ servings

Strawberry Chamoyada

A refreshing and tangy Mexican treat made with strawberries and chamoy.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: beverage, Dessert
Cuisine: Mexican
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Strawberry Mixture
  • 2 cups fresh strawberries hulled and sliced
  • 1 cup ice
  • 1 cup water
  • 1 tablespoon sugar optional
Chamoy Topping
  • 1 tablespoon chamoy sauce
  • 1 tablespoon tajín seasoning for garnish

Method
 

Prepare Strawberry Mixture
  1. Blend the strawberries, ice, water, and sugar until smooth.
Serve
  1. Pour the strawberry mixture into serving glasses and drizzle with chamoy sauce. Sprinkle tajín on top.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gProtein: 1gSodium: 5mgPotassium: 200mgFiber: 2gSugar: 30gVitamin C: 70mgCalcium: 2mgIron: 2mg

Notes

Adjust the sweetness by adding more or less sugar based on your preference.

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