Ingredients
Method
Grilling Chicken
- Preheat the grill to medium-high heat.
- Season the chicken breasts with salt and pepper.
- Grill the chicken for about 6-7 minutes per side, or until fully cooked.
- Remove from grill and let rest before slicing.
Assembling Salad
- In a mixing bowl, combine the cherry tomatoes, mozzarella balls, and basil leaves.
- Slice the grilled chicken and add it to the bowl.
- Drizzle with olive oil and balsamic vinegar, then toss gently to combine.
- Season with additional salt and pepper if desired.
Nutrition
Notes
Serve immediately for the best flavor.
