Ingredients
Method
Make the Pesto
- In a food processor, combine basil, pine nuts, Parmesan cheese, garlic, olive oil, lemon juice, and salt. Blend until smooth.
Assemble the Bites
- Spread a layer of goat cheese on each cracker and top with a dollop of green goddess pesto.
Nutrition
Notes
These bites can be prepared ahead of time and served chilled or at room temperature.
