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–+ servings

Fluffy and Easy Blueberry Frosting

A light and fluffy frosting flavored with fresh blueberries, perfect for cakes and cupcakes.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Frosting Ingredients
  • 1 cup Butter softened
  • 4 cups Powdered Sugar
  • 1 cup Blueberries fresh or frozen
  • 2 tablespoons Milk or cream
  • 1 teaspoon Vanilla Extract

Method
 

Make the Frosting
  1. In a bowl, beat the softened butter until creamy.
  2. Gradually add the powdered sugar, mixing until smooth.
  3. Add the blueberries, milk, and vanilla extract, and mix until fluffy.
  4. Adjust consistency with more milk if needed.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 1gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 50mgPotassium: 50mgSugar: 30gVitamin A: 500IUVitamin C: 1mgCalcium: 5mg

Notes

This frosting can be stored in the refrigerator for up to a week.

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