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–+ servings

Crispy Chicken Wonton Tacos

Delicious and crispy wonton tacos filled with seasoned chicken, perfect for a quick meal or appetizer.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American, Asian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Chicken Filling
  • 1 lb ground chicken
  • 1 tsp soy sauce
  • 1 tsp ginger grated
  • 1 clove garlic minced
  • 1 cup cabbage shredded
  • 1 tbsp green onions chopped
Wonton Tacos
  • 12 pieces wonton wrappers
  • oil for frying
Toppings
  • 1 cup sour cream
  • 1 cup salsa
  • 1 cup cheese shredded

Method
 

Prepare the Chicken Filling
  1. In a mixing bowl, combine ground chicken, soy sauce, ginger, garlic, cabbage, and green onions.
  2. Mix until well combined.
Assemble the Tacos
  1. Take a wonton wrapper and place a spoonful of the chicken filling in the center.
  2. Fold the wrapper over to create a taco shape and seal the edges.
Fry the Tacos
  1. Heat oil in a frying pan over medium heat.
  2. Fry the wonton tacos until golden brown and crispy, about 2-3 minutes on each side.
Serve
  1. Remove from oil and drain on paper towels.
  2. Serve with sour cream, salsa, and cheese on top.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 20gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg

Notes

These tacos are best served hot and can be customized with your favorite toppings.

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