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–+ servings

Cream Cheese Mints

Delicious and refreshing cream cheese mints, perfect for parties and gatherings.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 50

Ingredients
  

Mint Mixture
  • 8 oz cream cheese softened
  • 2 cups powdered sugar
  • 1 teaspoon peppermint extract
  • a few drops food coloring optional

Method
 

Preparation
  1. In a mixing bowl, combine softened cream cheese, powdered sugar, and peppermint extract. Mix until smooth.
  2. If desired, add food coloring and mix until evenly colored.
  3. Scoop small amounts of the mixture and roll into balls or shape as desired.
  4. Place the mints on a cookie sheet and refrigerate until firm.

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 8gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 20mgPotassium: 20mgSugar: 6gVitamin A: 100IUCalcium: 10mg

Notes

These mints can be stored in an airtight container in the refrigerator for up to two weeks.

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