Go Back
+ servings

Copycat Texas Roadhouse Steak

A delicious and quick recipe to replicate the famous Texas Roadhouse steak at home.
Prep Time 5 minutes
Cook Time 11 minutes
Total Time 16 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350

Ingredients
  

Steak Ingredients
  • 4 pieces steak preferably ribeye or sirloin
  • 2 tablespoons olive oil for marinating
  • 1 tablespoon steak seasoning or to taste

Method
 

Cooking Instructions
  1. Preheat the grill to high heat.
  2. Rub the steaks with olive oil and season with steak seasoning.
  3. Place the steaks on the grill and cook for about 5-6 minutes on each side for medium-rare.
  4. Use a meat thermometer to check for doneness.
  5. Remove from grill and let rest for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 500mgIron: 2mg

Notes

For best results, let the steaks come to room temperature before grilling.

Tried this recipe?

Let us know how it was!