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Chocolate Lava Mug Cake

A quick and easy chocolate lava mug cake that is perfect for satisfying your sweet tooth in minutes.
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Cake Batter
  • 4 tablespoons all-purpose flour
  • 4 tablespoons sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1 pinch salt
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
Chocolate Center
  • 1 tablespoon chocolate chips

Method
 

Preparation
  1. In a mug, mix together the flour, sugar, cocoa powder, and salt.
  2. Add the milk, vegetable oil, and vanilla extract, and stir until smooth.
  3. Add the chocolate chips in the center of the batter.
Cooking
  1. Microwave on high for 1 minute, or until the cake has risen and is set around the edges but still gooey in the center.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 9gSaturated Fat: 1gSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gCalcium: 2mgIron: 6mg

Notes

Serve immediately for the best lava effect.

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