Cajun Chicken with Bell Peppers

A zesty dinner featuring Cajun chicken and bell peppers.

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Prep Time 15

Cook Time 30

Total Time 45

Servings: 4 servings

Course: dinner

Cuisine: Cajun

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

Main Ingredients

4 pieces chicken breasts boneless and skinless
2 cups bell peppers sliced
2 tablespoons Cajun seasoning
2 tablespoons olive oil

Method

Cooking Instructions

Heat olive oil in a skillet over medium heat.
Add chicken breasts and season with Cajun seasoning.
Cook chicken for about 6-7 minutes on each side until fully cooked.
Add sliced bell peppers and cook for an additional 5 minutes.
Serve hot and enjoy your zesty dinner!

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 1500IUVitamin C: 80mgCalcium: 30mgIron: 2mg

Notes

Feel free to adjust the spice level by adding more or less Cajun seasoning.

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