Berry, Herb, & Cheese Toast Bites – Two Ways

Berry, Herb, & Cheese Toast Bites – Two Ways

Delicious toast bites topped with a mix of berries, herbs, and cheese, perfect for a snack or appetizer.

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Prep Time 15

Cook Time 10

Total Time 25

Servings: 4 servings

Course: Appetizer, Snack

Cuisine: American

Calories: 150

Ingredients Method Nutrition Notes

Ingredients

For the Toast Bites

8 slices Bread Your choice of bread
1 cup Mixed Berries Such as strawberries, blueberries, and raspberries
1 cup Cream Cheese Softened
1 tablespoon Fresh Herbs Chopped, such as basil or mint
1 tablespoon Honey Optional, for drizzling

Method

Preparation

Preheat the oven to 350°F (175°C).
Spread cream cheese on each slice of bread.
Top with mixed berries and sprinkle with fresh herbs.
Place on a baking sheet and bake for 10 minutes or until the bread is toasted.
Drizzle with honey if desired before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 150mgPotassium: 100mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 10mgCalcium: 50mgIron: 0.5mg

Notes

These toast bites can be customized with different fruits and herbs based on your preference.

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