Ingredients
Method
Preparation
- In a bowl, combine ground turkey, bread crumbs, egg, minced garlic, Italian seasoning, salt, and black pepper.
- Mix until well combined and form into meatballs.
- Preheat the air fryer to 400°F (200°C).
- Place the meatballs in the air fryer basket in a single layer.
- Cook for 15-20 minutes or until cooked through and golden brown.
Nutrition
Notes
These meatballs can be served with marinara sauce or on a sub for a meatball sandwich.
