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+ servings

Air Fryer Turkey Meatballs

Delicious and healthy turkey meatballs made in an air fryer.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 200

Ingredients
  

Meatball Ingredients
  • 1 lb ground turkey
  • 1/4 cup bread crumbs
  • 1 large egg
  • 2 cloves garlic minced
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Method
 

Preparation
  1. In a bowl, combine ground turkey, bread crumbs, egg, minced garlic, Italian seasoning, salt, and black pepper.
  2. Mix until well combined and form into meatballs.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the meatballs in the air fryer basket in a single layer.
  5. Cook for 15-20 minutes or until cooked through and golden brown.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 10gProtein: 25gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 300mgPotassium: 400mgFiber: 1gSugar: 1gVitamin A: 2IUCalcium: 2mgIron: 6mg

Notes

These meatballs can be served with marinara sauce or on a sub for a meatball sandwich.

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