Air Fryer Peaches

A simple and delicious recipe for air frying peaches, perfect for a quick dessert.

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Prep Time 10

Cook Time 10

Total Time 20

Servings: 4 servings

Course: Dessert

Cuisine: American

Calories: 150

Ingredients Method Nutrition Notes

Ingredients

Peaches

4 whole peaches halved and pitted

Toppings

2 tablespoons brown sugar
1 teaspoon cinnamon
1 tablespoon butter melted

Method

Preparation

Preheat the air fryer to 350°F (175°C).
In a bowl, mix the brown sugar, cinnamon, and melted butter.
Coat the peach halves with the mixture.

Cooking

Place the peach halves in the air fryer basket, cut side up.
Air fry for 10 minutes or until tender.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 0.5mg

Notes

Serve warm, optionally with ice cream.

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