Ingredients
Method
Preparation
- Marinate the chicken strips in buttermilk for at least 30 minutes.
- In a bowl, mix bread crumbs, salt, pepper, and paprika.
- Coat the marinated chicken strips in the bread crumb mixture.
- Preheat the air fryer to 400°F (200°C).
- Place the coated chicken strips in the air fryer basket in a single layer.
- Cook for 10 minutes, then flip and cook for an additional 10 minutes or until golden brown.
Nutrition
Notes
Serve with your favorite dipping sauce.
