Sweet and Savory Maple Turkey Bacon de Dinde Apple Grilled Cheese
Sweet and Savory Maple Turkey Bacon de Dinde Apple Grilled Cheese is a delightful fusion of flavors that combines crispy turkey bacon, creamy sharp cheddar cheese, and tart Granny Smith apples, all drizzled with pure maple syrup. This quick and easy sandwich is perfect for brunch or a cozy dinner, offering a comforting balance of sweet and savory in every mouthful. With its gooey filling and golden-brown crust, it’s sure to become a favorite in your kitchen!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 slices sourdough bread
- 4 slices turkey bacon
- 1 cup sharp cheddar cheese, shredded
- 1 medium Granny Smith apple, thinly sliced
- 2 tablespoons pure maple syrup
- 2 tablespoons butter
Instructions
- In a skillet over medium heat, cook turkey bacon until crispy, about 5 minutes per side. Remove and set aside on paper towels to absorb excess grease.
- Thinly slice the Granny Smith apple.
- Butter one side of each slice of sourdough bread. On the unbuttered side, layer cheddar cheese, turkey bacon, and apple slices. Drizzle maple syrup over the top and add another slice of cheese before topping with another slice of buttered bread.
- Grill the sandwich in the skillet over medium heat until golden brown, about 3 minutes per side.
- Transfer to a cutting board, let rest for 1 minute, then slice in half and serve warm with an extra drizzle of maple syrup if desired.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 480
- Sugar: 14g
- Sodium: 860mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg