Star-Shaped Shortcake Cookies
Indulge in the whimsical delight of Star-Shaped Shortcake Cookies, perfect for any celebration or cozy gathering. These buttery, tender cookies melt in your mouth and can be easily customized with vibrant sprinkles or icing. Whether enjoyed plain or decorated, they are guaranteed to bring joy to family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 tsp baking powder
- 2 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing in the vanilla extract until well combined.
- In a separate bowl, whisk together the flour and baking powder. Gradually incorporate the dry ingredients into the wet mixture until just combined.
- Roll out the dough on a floured surface and cut into star shapes using a cookie cutter. Place on prepared baking sheets with space between each cookie.
- Bake for 10-12 minutes or until edges are golden brown. Allow cooling on wire racks before decorating if desired.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg