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Sparkle Sweetheart Cookies

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Sparkle Sweetheart Cookies are a delightful treat that add a touch of joy to any occasion. With their soft, chewy texture and vibrant sprinkles, these cookies are not only visually appealing but also bursting with rich flavors of butter and vanilla. Perfect for celebrations like Valentine’s Day or as an indulgent snack, they are sure to impress anyone who takes a bite. Bake a batch today and watch them disappear!

Ingredients

Scale
  • 2 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 cup unsalted butter, softened
  • 1 large egg
  • 1 tsp baking powder
  • 2 tsp vanilla extract
  • ¼ tsp salt
  • ½ cup colorful sprinkles (plus extra for topping)

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large mixing bowl, cream together softened butter and granulated sugar until light and fluffy (about 4 minutes).
  3. Add the egg and vanilla extract; mix until fully incorporated.
  4. In another bowl, whisk together flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients while mixing on low speed until just combined.
  5. Fold in most of the colorful sprinkles gently with a spatula.
  6. Scoop rounded balls of dough onto prepared baking sheets about two inches apart, topping each with reserved sprinkles.
  7. Bake for 10-12 minutes or until edges are lightly golden. Allow to cool slightly before serving.

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