Dill Pickle Cheese Ritz Bites
Dill Pickle Cheese Ritz Bites are a mouthwatering appetizer that perfectly blends crunch and creaminess with a tangy kick. These easy-to-make bites feature buttery Ritz crackers topped with a rich, creamy mixture of cheese and zesty dill pickles. Ideal for game days, parties, or just snacking at home, they are sure to impress your guests and satisfy your cravings. Just layer the ingredients, bake until golden, and enjoy this delightful treat!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 6 servings (12 bites) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 Ritz Crackers
- 4 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup dill pickles, chopped
- 1/2 tsp garlic powder
- 1 tsp dried dill weed
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, garlic powder, and dill weed. Mix until smooth.
- Spread the cheesy mixture onto each Ritz cracker and top with a slice of dill pickle.
- Place on an ungreased baking sheet and bake for 10-12 minutes until golden and bubbly.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 2 bites (28g)
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg