Crispy Pepperoni Cheese Snacks
Crispy Pepperoni Cheese Snacks are the perfect bite-sized treat that will elevate any gathering or movie night. With a delectable combination of gooey cheese and savory pepperoni, these crunchy morsels are easy to prepare and guaranteed to disappear quickly. Whether served as an appetizer or a game-day snack, your guests will be clamoring for more of these golden-brown delights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings (24 snacks) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup thick-cut pepperoni slices
- 1 cup shredded low-moisture mozzarella cheese
- 1/2 cup freshly grated Parmesan cheese
- 4 oz softened cream cheese
- 1 tsp Italian seasoning
- 2 large eggs
- 1 cup seasoned breadcrumbs
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine cream cheese, mozzarella, Parmesan, and Italian seasoning; mix until well blended.
- Add the eggs and stir until fully incorporated.
- Gently fold in the pepperoni slices until evenly distributed throughout the mixture.
- Shape the mixture into small balls or patties; roll each in seasoned breadcrumbs for a crispy texture.
- Place on the prepared baking sheet and bake for 15-20 minutes until golden brown. Serve warm with marinara sauce or ranch dressing.
Nutrition
- Serving Size: 3 snacks (90g)
- Calories: 270
- Sugar: 1g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 70mg