Cinnamon Sugar Apple Fritters
Cinnamon Sugar Apple Fritters are a delightful treat that perfectly captures the essence of fall. These warm, fluffy fritters, bursting with tender apple pieces and coated in sweet cinnamon sugar, are ideal for breakfast or dessert. With their golden-brown exterior and irresistible aroma, they make any gathering cozy and memorable. Easy to prepare, these fritters allow you to create cherished moments with family and friends.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 10 fritters 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups apples, peeled and chopped
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1 large egg, beaten
- 1/2 cup whole milk
- Vegetable oil for frying
Instructions
- Peel, core, and chop the apples into small pieces.
- In a bowl, whisk together flour, sugar, baking powder, and cinnamon. Add the beaten egg and milk; mix until smooth.
- Fold the chopped apples into the batter until evenly coated.
- Heat vegetable oil in a skillet over medium-high heat to 350°F (175°C).
- Drop spoonfuls of batter into hot oil and fry until golden brown on both sides (about 3 minutes each). Drain on paper towels.
- While warm, toss fritters in a mixture of sugar and cinnamon to coat.
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 150
- Sugar: 10g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 27mg