Peanut Butter Crunch Lasagna Delight
Peanut Butter Crunch Lasagna Delight is a decadent layered dessert that combines the rich flavors of creamy peanut butter, smooth mascarpone cheese, and luscious chocolate whipped cream. Topped with a satisfying crunch from crushed cookies or nuts, this indulgent treat is perfect for family gatherings, parties, or cozy nights in. Easy to prepare and visually stunning, it’s sure to impress your guests and satisfy sweet cravings any day of the week.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup mascarpone cheese
- 2 cups chocolate whipped cream
- 1 cup crushed cookies or nuts (for topping)
- 9 no-boil lasagna sheets
Instructions
- Gather all ingredients and tools.
- In a mixing bowl, combine peanut butter and mascarpone cheese until smooth.
- Spread 3 lasagna sheets in a baking dish, then layer half of the peanut butter mixture on top.
- Add half of the chocolate whipped cream over the peanut butter layer.
- Repeat layers with remaining ingredients: lasagna sheets, peanut butter mixture, chocolate whipped cream.
- Finish with a generous sprinkle of crumble topping.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 410
- Sugar: 32g
- Sodium: 150mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg