Perfect Dried Orange Slices
Dried orange slices are a vibrant, flavorful treat that can elevate any dish or occasion. With their sweet and tangy essence, these easy-to-make snacks serve as delightful garnishes for cocktails, desserts, or enjoyed on their own. Their beautiful amber hue adds an elegant touch to your culinary creations, making them a must-try for any food lover!
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 4 hours 10 minutes
- Yield: Approximately 10 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Dessert
Ingredients
Scale
- 2 large fresh oranges
- 1/4 cup granulated sugar (optional)
- 1/2 cup water (for syrup)
Instructions
- Preheat your oven to 200°F (93°C).
- Wash the oranges thoroughly and slice them into even rounds about 1/8 inch thick.
- For added sweetness, combine sugar and water in a pan over low heat until dissolved; briefly dip each slice in this syrup.
- Line a baking sheet with parchment paper and arrange the orange slices without overlapping.
- Bake for 4-6 hours, checking periodically until edges are crispy but centers remain slightly chewy.
- Let cool completely before storing in an airtight container.
Nutrition
- Serving Size: 3 slices (30g)
- Calories: 80
- Sugar: 18g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg