Thanksgiving Charcuterie Board
Elevate your Thanksgiving gathering with a vibrant charcuterie board that combines an exquisite array of creamy cheeses, savory cured meats, and fresh fruits. This visually stunning centerpiece not only invites conversation but also provides easy-to-enjoy bites for all your guests. Perfect for any celebration, this beautiful board allows you to spend less time in the kitchen and more time making cherished memories with family.
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 8
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 6 oz assorted cheeses (brie, cheddar, gouda)
- 6 oz cured meats (salami, prosciutto, chorizo)
- 1 cup fresh fruits (grapes, figs, apple slices)
- 1/2 cup nuts (almonds or walnuts)
- 1 cup crackers and breadsticks
- 4 tbsp spreads (honey or fig jam)
Instructions
- Gather a large serving platter or wooden board.
- Arrange cheeses in varied shapes—wedges and whole pieces.
- Layer the cured meats around the cheeses, folding elegantly.
- Scatter fresh fruits throughout the board for color.
- Add small clusters of nuts in gaps.
- Fill remaining spaces with an assortment of crackers and breadsticks.
- Place small bowls with honey or fig jam on the board for dipping.
Nutrition
- Serving Size: 1/8 of the board (approximately 120g)
- Calories: 310
- Sugar: 9g
- Sodium: 720mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 45mg