Cherry Earl Grey Milk Tea – A Flavorful Fusion (Hot or Iced)
Cherry Earl Grey Milk Tea is a delightful fusion of robust Earl Grey tea and sweet, ripe cherries, perfect for any occasion. This refreshing beverage can be enjoyed hot during chilly afternoons or iced on sunny days. The aromatic bergamot in the tea beautifully complements the tartness of the cherries, creating an indulgent experience that evokes comfort and nostalgia. Easy to prepare, this drink is sure to impress guests or offer a moment of bliss for yourself.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Brewing
- Cuisine: Fusion
Ingredients
Scale
- 2 Earl Grey tea bags
- 1 cup fresh cherries, pitted and chopped
- 1/2 cup milk or milk alternative
- 2 tablespoons honey or sugar (to taste)
- Ice cubes (for iced version)
Instructions
- Brew tea by steeping 2 Earl Grey tea bags in 2 cups of boiling water for 5 minutes.
- While steeping, chop fresh cherries.
- Remove tea bags and stir in honey or sugar until dissolved.
- Add chopped cherries to the tea mixture and let infuse for a few minutes. For a smoother texture, blend if desired.
- Stir in milk until reaching your preferred creaminess level.
- For iced version: pour over large ice cubes made from tea to prevent dilution.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg