Print

Apple Pie Cookies

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Apple Pie Cookies are a delightful fusion of classic apple pie flavors and the convenience of cookies. These warm, gooey treats feature a buttery crust filled with sweet, spiced apples and a hint of cinnamon. Perfect for gatherings or a cozy afternoon snack, they evoke fond memories while satisfying your sweet tooth. Bake a batch, and watch them disappear faster than you can say “apple pie!”

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar (light or dark)
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 cup unsalted butter (softened)
  • 1 large egg
  • 2 cups chopped Granny Smith apples (about 2 medium apples)

Instructions

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a large bowl, whisk together flour, granulated sugar, brown sugar, baking powder, and cinnamon.
  3. In another bowl, cream softened butter with both sugars until light and fluffy.
  4. Beat in the egg until well combined.
  5. Gradually mix the dry ingredients into the wet mixture until just combined.
  6. Gently fold in chopped apples until evenly mixed.
  7. Scoop tablespoons of dough onto prepared baking sheets and bake for 12-15 minutes or until edges are golden brown.

Nutrition

Find it online: https://cakerecipesfromscratch.com/delightful-apple-pie-cookies-a-sweet-30-minute-treat/