Easy Make-Ahead Breakfast Bowls
Easy Make-Ahead Breakfast Bowls are the perfect solution for busy mornings, combining fluffy eggs, savory bacon, and colorful veggies into a delicious, nutritious meal. These customizable bowls can be prepared in advance and stored for quick access, ensuring you never skip breakfast again. Ideal for hectic weekdays or leisurely weekends, they make every morning feel special with minimal effort. Start your day right with a burst of flavors and essential nutrients in every bite!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Makes 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 large eggs
- 1 cup cooked bacon or sausage (about 4 oz)
- 1 cup bell peppers, chopped
- 1 cup fresh spinach
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 350°F (175°C) and lightly grease a muffin tin.
- In a bowl, whisk together the eggs with salt and pepper.
- Stir in cooked bacon or sausage, bell peppers, and spinach until well combined.
- Pour the mixture into muffin cups, filling them three-quarters full, and top with cheese.
- Bake for 20-25 minutes or until set and fluffy.
- Let cool slightly before removing from the pan; store in airtight containers.
Nutrition
- Serving Size: 1 bowl (150g)
- Calories: 250
- Sugar: 2g
- Sodium: 480mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 210mg