Apple Pie Jello Shots
Apple Pie Jello Shots are a delightful and whimsical twist on the classic dessert, perfect for any gathering. With the sweet flavors of fresh apple cider, warm cinnamon, and a splash of whipped cream vodka, these shots capture the essence of homemade apple pie in a fun and festive way. Easy to prepare and visually stunning, they’re sure to be a hit at your next party or cozy get-together.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 1 cup fresh apple cider
- 2 tbsp brown sugar
- 2 tbsp gelatin powder
- 1 tsp ground cinnamon (or to taste)
- ½ cup whipped cream vodka
- ¼ cup Sour Apple Pucker
- Apple slices (for garnish)
Instructions
- In a medium saucepan over low heat, combine apple cider and brown sugar; stir until dissolved.
- Sprinkle in gelatin while whisking continuously until fully dissolved.
- Add cinnamon and let simmer for two minutes.
- Remove from heat and mix in whipped cream vodka and Sour Apple Pucker.
- Pour the mixture into shot glasses and refrigerate for about four hours or until set.
- Serve chilled with a dollop of whipped cream and an apple slice garnish.
Nutrition
- Serving Size: 1 jello shot
- Calories: 50
- Sugar: 7g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg