Giant Chocolate Chip Cookie
Indulge in the ultimate dessert experience with this Giant Chocolate Chip Cookie, a colossal treat that combines all the classic flavors of your favorite chocolate chip cookies into one mouthwatering creation. With a warm, gooey center and crispy edges, this cookie is perfect for sharing at parties or enjoying during cozy family movie nights. Easy to prepare and highly customizable, it’s sure to become a favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 12 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 tsp baking soda
- 2 tsp vanilla extract
- 2 cups chocolate chips (semi-sweet or dark)
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then add vanilla extract until smooth.
- In another bowl, whisk together flour and baking soda; gradually mix into wet ingredients until just combined.
- Gently fold in chocolate chips with a spatula.
- Scoop dough onto prepared baking sheet, shaping it into one giant mound (about 12 inches wide). Bake for 25 minutes or until golden brown around the edges but soft in the center.
- Allow cooling slightly before transferring to plates.
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 420
- Sugar: 30g
- Sodium: 210mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg